| Judul | INFORMASI Teknologi mendukung program swasembada daging sapi/ kerbau di daerah Istimewa Yogyakarta / Penyunting, Ahmad Musofie, Sri Budhi Lestari. |
| Pengarang | SRI Budhi Lestari |
| Penerbitan | Yogyakarta Balai Pengkajian Teknologi Pertanian Yogyakarta 2011 |
| Deskripsi Fisik | 134 hlm.; 20 cm. |
| Subjek | Daging Sapi |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 00000617254 | DEP 641.36 Inf | Baca ditempat | DPAD DIY - R. Koleksi Deposit | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000017244 | ||
| 005 | 20160204113011.0 | ||
| 008 | |||
| 035 | # | # | $a 0010-021600000000332 |
| 040 | # | # | $a YOPDDIY |
| 082 | # | # | $a 641.36 $2 23 |
| 084 | # | # | $a DEP 641.36 Inf |
| 245 | # | # | $a INFORMASI Teknologi mendukung program swasembada daging sapi/ kerbau di daerah Istimewa Yogyakarta $c / Penyunting, Ahmad Musofie, Sri Budhi Lestari. |
| 260 | # | # | $a Yogyakarta $b Balai Pengkajian Teknologi Pertanian Yogyakarta $c 2011 |
| 300 | # | # | $a 134 hlm. $c ; 20 cm. |
| 650 | # | # | $a Daging Sapi |
| 700 | # | # | $a SRI Budhi Lestari |
| 850 | # | # | $a BPAD DIY |
| 990 | # | # | $a CB-D.11/2011-2474 |
| 990 | # | # | $a CB-D.11/2011-2474 |
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