Pengetahuan masakan Indonesia text Yogyakarta Adi Cita Karya Nusa 2000 Ed. 1; cet. 1 ind Ind vii, 124 hlm ilus 21 cm Marwanti ; Penyunting, Rachmi N. Hawidawati Bibliografi : hlm. 121-122 YOPDYOG Resep makan - Masakan Indonesia 641.59598 979-9246-26-1 20090227023448.0 YOGYA-02090000020800 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)