<?xml version="1.0"?>

 <rdf:Description xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>Isolasidan karakterisasi lactobacillus sp dari air susu sapi serta kemamuannya memproduksi asam</dc:title>
  <dc:creator>
   WIDIASTUTI, Retno
  </dc:creator>
  <dc:type>text</dc:type>
  <dc:publisher>Yogyakarta [s.n]</dc:publisher>
  <dc:date>1993</dc:date>
  <dc:language>ind</dc:language>
  <dc:description>Skripsi fakultas biologi Universitas Kristen DutaWacana Yogyakarta</dc:description>
  <dc:description>Bibliografi:lembar 39-41</dc:description>
  <dc:subject>Susu</dc:subject>
</rdf:Description>