Membuat saus tomat text Yogyakarta Kanisius 1999 Cet. 2 ind 43 hlm. : ilus. ; 18 cm. / Haryoto Bibliografi : hlm. 42 Tomat - Pengolahan 664.805642 Teknologi tepat guna 979-672-270-4 20150708094828.0 YOGYA-02090000034601 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)