perikanan cara budidaya dan menu masakan text Jakarta Djambatan 2000 ind viii, 48 hlm ilus 21 cm Sri Juwana, Kasijan Romimahtarto Bibliografi : hlm. 46-47 Rajungan (ikan) 639.37 979-428-374-6 20090227024948.0 YOGYA-02090000034996 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)