01107 2200337 4500001002100000005001500021035002000036007000300056008004100059020002200100040002200122082001500144084001700159090002100176090002200197100002800219245015300247250002000400300004900420264004100469336002100510337003000531338002300561700003000584700002400614700003800638850001200676999002200688650003700710990002200747INLIS00000000085615120200716023139 a0010-0720000364ta200710s2018 yoia g | ind d a978-623-7254-11-9 aYOPDYOGbinderda04223a664.02 a664.02 SIT d aDEP 664.02 SIT d aCB-D.11 2018-37230 aSiti Munawarohepenulis10aDiversifikasi produk hasil perikanan berbasis ikan /cpenulis, Siti Munawaroh; penyunting, R. Purwantaka, Purwoko; ilustrator, Syahrul Riefqi Ananda aCetakan pertama axiv, 198 halaman :bilustrasi, foto ;c30 cm31aYogyakarta :bMedia Pressindo,c2018 2rdacontentateks 2rdamediaatanpa perantara 2rdacarrieravolume0 aR. Purwantakaepenyunting0 aPurwokoepenyunting0 aSyahrul Riefqi Anandaeilustrator aYOPDYOG aCB-D.11/2018-3723 4aIkan sebagai makanan--xanalisis aCB-D.11/2018-3723