01228     2200409   4500001002100000005001500021035002000036007000300056008004100059020001800100040002200118082001400140084001600154090002000170090002000190090002200210100003400232245011900266250002600385300004200411650000900453700003400462700003000496850001200526264005400538336002100592337003000613338002300643999002200666990002200688990001800710990001800728990001800746990001800764990001800782990001800800INLIS00000000085553120200511072802  a0010-0520000005ta200511s2014    yoia   g            ind d  a979-420-876-0  aYOPDYOGbinddrda04222a641.1  a641.1 LIL k  aDEP 641.1 LIL k  aYOG 641.1 LIL k  aCB-D.11 2014-11370 aLily Arsanti Lestariepenulis10aKandungan zat gizi makanan khas Yogyakarta /cPenulis Lily Arsanti Lestari, Puspita Mardika Sari, Fasty Arum Utami  aCetakan pertama, 2014  aix, 176 halaman :bilustrasi ;c23 cm 4aGizi0 aPuspita Mardika Sariepenulis  aFasty Arum Utamiepenulis  aYOPDYOG31aYogyakarta :bGadjah Mada University Press,c2014  2rdacontentateks  2rdamediaatanpa perantara  2rdacarrieravolume  aCB-D.11/2014-1137  aCB-D.11/2014-1137  a13722-PD/B.15  a13723-PD/B.15  a13724-PD/B.15  a13716-PD/B.15  a13717-PD/B.15  a13718-PD/B.15