01337     2200397   4500001002100000005001500021035002000036007000300056008004100059020003200100020003800132020003200170040002200202082001800224084002000242090002200262090002200284100003200306245011600338250005000454300004900504500005100553650002500604700002700629700002800656700003200684850001200716504002500728264004600753336002100799337003000820338002300850999002200873990002200895990002200917INLIS00000000085486620210621021205  a0010-0320000193ta200310s2019    yoia   g        1   ind d  a978-979-3146-75-1 (jilid 2)  a978-979-3146-73-7 (jilid lengkap)  a978-979-3146-74-4 (jilid I)  aYOPDYOGbinderda04223a641.59598  a641.59598 MUR g  aCB-D.11 2019-2274  aCB-D.11 2019-21350 aMurdijati-Gardjitoepenulis10aGastronomi Indonesia /cpenulis, Murdijati Gardjito, Retno Indrati, Zahra Yuniarti, Henny Krissetiana Hendrasty  aEdisi pertamabCetakan pertama, Desember 2019  ax, 266 halaman :bilustrasi, gambar ;c23 cm  3yang diterima buku Jilid 1 dan Jilid 2aIndeks 4aMakanan--zIndonesia0 aRetno Indratiepenulis0 aZahra Yuniartiepenulis0 aHenny Krissetiana Hendrasty  aYOPDYOG  aTermasuk bibliografi31aYogyakarta :bGlobal Pustaka Utama,c2019  2rdacontentateks  2rdamediaatanpa perantara  2rdacarrieravolume  aCB-D.11/2019-2274  aCB-D.11/2019-2135  aCB-D.11/2019-2274