01007 2200337 4500001002100000005001500021035002000036007000300056008004100059020002100100040002200121082001200143084001400155090001800169090002200187100002700209245008300236300004300319650004100362700002500403850001200428504003300440264003600473336002100509337003000530338002300560999002200583990002200605990002200627990002000649INLIS00000000085393520200205085906 a0010-0220000105ta200205s2013 yoia g ind u a978-602-280051-4 aYOPDYOGbinderda04223a333 a333 ONG t aDEP 333 ONG t aCB-D.11 2013-17000 aOngko Cahyonoepenulis10aTanah sehat untuk produksi pangan sehat /cpenulis, Ongko Cahyono, Sri Hartati axii, 158 halaman :bilustrasi ;c23 cm 4aTanah--xPenggunaan dan pemeliharaan0 aSri Hartatiepenulis aYOPDYOG aBibliografi: halaman 143-156 aYogyakarta :bDeepublish,c2013 2rdacontentateks 2rdamediaatanpa perantara 2rdacarrieravolume aCB-D.11/2013-1700 aCB-D.11/2013-1700 aCB-D.11/2013-1700 a65723-PD/A.2020