01238     2200349   4500001002100000005001500021035002500036007000300061008004100064020002200105040001700127041000800144082001400152084001600166090002000182090002200202100003600224245021800260250001100478260005400489300005600543504002500599650002200624700003400646700003500680700005100715700004400766850001200810999002200822990002200844990002200866INLIS00000000003365620191008034445  a0010-021800000000382ta180219s2017    yoia   g f        0 ind d  a978-602-386-143-9  aYOPDYOGbind0 aind04223a641.5  a641.5 ENI m  aDEP 641.5 ENI m  aCB-D.11 2017-11610 aEni Harmayanid1963-ePengarang1 aMakanan tradisional Indonesia :bkelompok makanan fermentasi dan makanan yang populer di masyarakat /cEni Harmayani, Murdijati Gardjito, Umar Santoso; penyunting, May Saraswati Putri Prabowo, Puspita Mardika Sari  aCet. 2  aYogyakarta :bGadjah Mada University Press,c2017  axii, 257 halaman :bilustrasi, foto, tabel ;c23 cm  aTermasuk Bibliografi 4aMasakan Indonesia0 aMurdijati GardjitoePengarang0 aUmar Santosod1959-ePengarang0 aMay Saraswati Putri Prabowod1992-ePenyunting0 aPuspita Mardika Sarid1988-ePenyunting  aYOPDYOG  aCB-D.11/2017-1161  aCB-D.11/2017-1161  aCB-D.11/2017-1161