<?xml version="1.0"?>

 <rdf:Description xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>Manfaat tanaman pare, kecipir, kacang panjang, buncis, labu siam, labu kuning, tomat, terong, wortel bagi kesehatan</dc:title>
  <dc:creator>
   SUYADI WONGSOWIJAYA, H, 1955-
  </dc:creator>
  <dc:creator>
   Joko Indro Cahyono
  </dc:creator>
  <dc:type>text</dc:type>
  <dc:publisher>Yogyakarta Leutikaprio</dc:publisher>
  <dc:date>2016</dc:date>
  <dc:language>   </dc:language>
  <dc:description>Bibliografi : hlm. 153-155</dc:description>
  <dc:subject>Tanaman obat</dc:subject>
  <dc:identifier>URN:ISBN:978-602-371-226-7</dc:identifier>
</rdf:Description>