Pilihan Resep Olahan Jengkol dan Petai text Yogyakarta Ajarmasak 2016 Cet. 1 78 hlm. : ilus. ; 22 cm. / Dapur Entris ; penyunting, Tika Yuitaningrum 4-82 hlm. Masakan 641.5 641.5 Dap P 978-979-911-547-8 YOPDYOG 20160801143037.0 INLIS000000000021668 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)