<?xml version="1.0"?>

 <rdf:Description xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <dc:title>KANDUNGAN / kadar formalin pada makanan</dc:title>
  <dc:type>text</dc:type>
  <dc:publisher>Yogyakarta Universitas Gadjah Mada</dc:publisher>
  <dc:date>2006</dc:date>
  <dc:language>   </dc:language>
  <dc:description>Laporan Universitas Gadjah Mada Yogyakarta</dc:description>
  <dc:description>Bibliografi hlm. 18-19</dc:description>
  <dc:subject>Makanan -- Toksikologi</dc:subject>
</rdf:Description>