Pengetahuan Masakan Indonesia text Yogyakarta Adicita Karya Nusa 2000 Ed.1, Cet. 1 viii, 122 hlm. ilus. 21 cm. / Marwanti 641.5 DEP 641.5 Mar P YOPDYOG 20161025111212.0 YOGYA000000000074873 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)