na YOGYA-02090000035807 20150708094046.0 ind 979-672-81-X 0010-020900000035807 634.651 T 634.651 Har M Haryoto Membuat saus pepaya / Haryoto Cet. 1 Yogyakarta Kanisius 1998 42 hlm. : ilus. ; 19 cm. Bibliografi : hlm. 40 Pepaya - Pengolahan YOPDYOG 4016-P/2000 4018-P/2000