| Judul | Pastry dalam perhotelan YB Suhardjito ; editor, Fl. Sigit Suyantoro |
| Pengarang | SUHARJITO, YB Suyantoro, Fl. Sigit |
| Penerbitan | Yogyakarta Andi 2006 |
| Deskripsi Fisik | vi, 202 hlmilus23 cm |
| ISBN | 979-763-117-6 |
| Subjek | Roti |
| Catatan | Bibliografi : hlm. 201 |
| Bahasa | Indonesia |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 10201452100 | DEP 641.865 Suh P | Baca ditempat | Grhatama Pustaka - R. Koleksi Deposit | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | YOGYA-02090000045975 | ||
| 005 | 20161206130901.0 | ||
| 006 | |||
| 007 | |||
| 008 | ind | ||
| 020 | # | # | $a 979-763-117-6 |
| 035 | # | # | $0010-020900000045975 |
| 090 | # | # | $l DEP $a 641.865 $b Suh P |
| 100 | # | # | $a SUHARJITO, YB |
| 245 | # | # | $a Pastry dalam perhotelan $c YB Suhardjito ; editor, Fl. Sigit Suyantoro |
| 260 | # | # | $a Yogyakarta $b Andi $c 2006 |
| 300 | # | # | $a vi, 202 hlm $b ilus $c 23 cm |
| 500 | # | # | $a Bibliografi : hlm. 201 |
| 650 | # | # | $a Roti |
| 700 | # | # | $a Suyantoro, Fl. Sigit |
| 850 | # | # | $a YOPDDIY |
| 999 | # | # | $a CB-D.11/2006-037 |
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