Judul | Panduan lengkap sapi potong / Edy Rianto, Endang Purbawati ; editor Surip Prayugo |
Pengarang | Edy Rianto Prayugo, Surip Purbawati, Endang |
Edisi | 2 |
Penerbitan | Jakarta Penebar Swadaya 2010 |
Deskripsi Fisik | 249 hlmilus26 cm |
ISBN | 978-979-002-395-6 |
Subjek | Ternak Sapi |
Bahasa | Indonesia |
No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
---|---|---|---|---|
09201355391 | Q 636.2 EDY p | Dapat dipinjam | Grhatama Pustaka - R. Baca Umum | Tersedia |
09201355394 | Q 636.2 EDY p | Dapat dipinjam | Grhatama Pustaka - R. Baca Umum | Tersedia |
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300 | # | # | $a 249 hlm $b ilus $c 26 cm |
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700 | # | # | $a Prayugo, Surip |
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990 | # | # | $a 898-Sel/B.11 |
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