| Judul | Origins of chinese food culture asal mula budaya makanan Tiongoa diterjemahkan, Qiu Yao Hong ; alih bahasa, Andre Wiryadi ; ilustrator, Fu Chunjiang |
| Pengarang | Qiu, Yao Hong Wiryadi, Andre Fu, Chunjiang |
| Edisi | Cet. 1 |
| Penerbitan | Jakarta Elex Media Komputindo 2003 |
| Deskripsi Fisik | 153 hlmilus21 cm |
| ISBN | 979-20-4574-0 |
| Subjek | Masakan Cina |
| Bahasa | Indonesia |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 09201349051 | 641.30951 Ori | Dapat dipinjam | Grhatama Pustaka - R. Baca Umum | Tersedia |
| 09201365913 | 641.30951 Ori | Dapat dipinjam | Grhatama Pustaka - R. Baca Umum | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | YOGYA-02090000033688 | ||
| 005 | 20090227024816.0 | ||
| 008 | ***********************************ind** | ||
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| 245 | # | # | $a Origins of chinese food culture $b asal mula budaya makanan Tiongoa $c diterjemahkan, Qiu Yao Hong ; alih bahasa, Andre Wiryadi ; ilustrator, Fu Chunjiang |
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| 260 | # | # | $a Jakarta $b Elex Media Komputindo $c 2003 |
| 300 | # | # | $a 153 hlm $b ilus $c 21 cm |
| 650 | # | # | $a Masakan Cina |
| 700 | # | # | $a Fu, Chunjiang |
| 700 | # | # | $a Qiu, Yao Hong |
| 700 | # | # | $a Wiryadi, Andre |
| 850 | # | # | $a YOPDDIY(B) |
| 980 | # | # | $a14-09-06 |
| 985 | # | # | $a 2 |
| 999 | # | # | $a 03P0004607 |
| 999 | # | # | $a 03P0004608 |
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