| Judul | Membuat keripik ketela rasa gadung N.Edy Soetanto |
| Pengarang | SUTANTO, N. Edy |
| Edisi | Cet.1 |
| Penerbitan | Yogyakarta Kanisius 1998 |
| Deskripsi Fisik | 28 hlm.ilus.19 cm |
| ISBN | 979-672-268-2 |
| Subjek | Ketela- masakan |
| Catatan | hlm. 28 |
| Bahasa | Indonesia |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 10201453554 | DEP 664 Sut M | Baca ditempat | Grhatama Pustaka - R. Koleksi Deposit | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | YOGYA-04110000000898 | ||
| 005 | 20110411145804.0 | ||
| 008 | ***********************************ind** | ||
| 020 | # | # | $a 979-672-268-2 |
| 035 | # | # | $0010-041100000000898 |
| 043 | # | # | $a YOPDDIY |
| 082 | # | # | $a 664 |
| 090 | # | # | $a DEP 664 $b Sut M |
| 100 | # | # | $a SUTANTO, N. Edy |
| 245 | # | # | $a Membuat keripik ketela rasa gadung $c N.Edy Soetanto |
| 250 | # | # | $a Cet.1 |
| 260 | # | # | $a Yogyakarta $b Kanisius $c 1998 |
| 300 | # | # | $a 28 hlm. $b ilus. $c 19 cm |
| 504 | # | # | $a hlm. 28 |
| 650 | # | # | $a Ketela- masakan |
| 999 | # | # | $a 1998-139 CB-D.II |
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